Agricultural Bioeconomy 1st Edition

Agricultural Bioeconomy, 1st Edition by Chetan Keswani, Cristina Possas, Emmanuel Koukios and Davide Viaggi, reframes how agriculture, industry and policy converge to build a sustainable, competitive bioeconomy. This authoritative volume captures the latest thinking on biomass valorization, circular systems, and resilient food production — essential reading for anyone shaping the future of agriculture.

Explore practical frameworks and evidence-based strategies that connect farm-level innovations with regional and global policy. The book examines value chains, biobased technologies, market instruments and governance models that drive rural development, climate mitigation and food security across Europe, Latin America, Africa and Asia. Clear case studies and cross-disciplinary analysis make complex concepts accessible to researchers, policymakers, agribusiness leaders and postgraduate students.

What sets this edition apart is its balanced perspective: rigorous economic analysis paired with real-world examples of technological adoption and policy implementation. Readers will gain actionable insights for designing sustainable supply chains, assessing biomass potential, and aligning public incentives with private investment — all crucial for practitioners aiming to transition to low-carbon, resilient agricultural systems.

Whether you are an academic, government advisor or agri-sector professional, this book equips you with the tools to evaluate opportunities in the bioeconomy and to influence policy and market decisions. Add Agricultural Bioeconomy to your library today to stay ahead in the evolving landscape of sustainable agriculture and biobased innovation.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.