Bacterial Diseases of Rice and Their Management 1st Edition

Capture the urgency threatening the world’s staple crop with Bacterial Diseases of Rice and Their Management, 1st Edition — a must-have resource for anyone committed to protecting rice yields and livelihoods across the globe. This authoritative guide addresses the growing challenge of bacterial pathogens that undermine productivity in South and Southeast Asia, the Indian subcontinent, Africa, and Latin America.

Inside, readers will find a clear, scientifically grounded yet practical presentation of disease identification, epidemiology, and modern control strategies. The book covers major threats such as bacterial blight, bacterial leaf streak, and grain rot, and explains diagnostic techniques, life cycles, and environmental drivers that convert infections into epidemics. Emphasis is placed on integrated disease management: cultural practices, resistant varieties, timely chemical and biological measures, and decision-support tools that help minimize losses while promoting sustainable cultivation.

Designed for agronomists, plant pathologists, extension officers, seed companies, researchers, and rice farmers, this edition translates complex research into field-ready solutions. Real-world case studies and region-specific recommendations make it simple to adapt strategies to local climates and cropping systems, improving resilience and profitability.

Practical, evidence-based, and regionally relevant, Bacterial Diseases of Rice and Their Management, 1st Edition equips you to detect threats earlier, respond smarter, and safeguard harvests. Order now to strengthen your toolkit against bacterial threats and help secure food systems where rice matters most.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.