Microbial Exopolysaccharides 1st Edition

Capture immediate interest with Microbial Exopolysaccharides, 1st Edition by Shashi Kant Bhatia — a timely, authoritative guide for anyone working at the intersection of microbiology, biotechnology and sustainable materials.

This concise yet comprehensive volume explains the science and technology behind microbial exopolysaccharides (EPS): origins and biosynthesis pathways, fermentation and scale-up strategies, structural and rheological characterization, and modern analytical methods. Practical chapters translate fundamentals into real-world applications — from food thickeners and drug-delivery matrices to bioflocculants for wastewater treatment, soil conditioners in agriculture, and biodegradable packaging. Clear diagrams and case studies connect laboratory insight to industrial implementation, making complex topics accessible without sacrificing technical depth.

Ideal for graduate students, researchers, R&D managers and process engineers across Asia, Europe, the Americas and beyond, this edition emphasizes both regional production challenges and global market opportunities. It highlights sustainable production practices and regulatory considerations relevant to food, pharmaceutical and environmental sectors, helping professionals design EPS-based solutions that meet international standards.

Whether you’re exploring new biopolymers, developing eco-friendly formulations, or building a curriculum in applied microbiology, Microbial Exopolysaccharides by Shashi Kant Bhatia is a practical, modern reference that belongs on your shelf. Enhance your research and product development toolkit — order your copy today and stay at the forefront of microbial biopolymer innovation.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.