Adding Value to Fruit Wastes 1st Edition
Adding Value to Fruit Wastes (1st Edition) by Sneh Punia Bangar and Parmjit S Panesar is a timely, practical guide for transforming fruit-processing residues into profitable, sustainable Books. Ideal for researchers, food technologists, entrepreneurs and policymakers across India, the Asia‑Pacific and global agro-industries, this book turns environmental challenge into commercial opportunity.
Begin by exploring clear, science-backed pathways—fermentation, enzymatic hydrolysis, extraction and fractionation—that recover pectin, fibres, antioxidants, organic acids, enzymes and bioactive compounds from peels, pomace and seeds. Detailed case studies and process flows demonstrate scalable solutions for value-added Books such as nutraceuticals, functional ingredients, animal feed, biofuels and biodegradable materials. Emphasis on techno-economic analysis, lifecycle impact and regulatory considerations helps you evaluate feasibility and market potential for local and export markets.
Practical protocols, process optimisation tips and real-world examples from Indian and international contexts make the book especially relevant for small and medium enterprises, startups and research labs seeking low-cost innovation. Sustainability themes—waste reduction, circular economy models and reduced carbon footprint—are woven throughout, aligning product development with consumer trends and policy objectives.
Whether you want to design a pilot plant, draft a business case or enrich academic research, this edition provides the technical depth and commercial insight to move from concept to commercialization. Clear, authoritative and action-oriented, Adding Value to Fruit Wastes equips you to convert by-Books into revenue streams while supporting sustainable agriculture and food systems.
Order your copy today to unlock practical strategies for turning fruit wastes into high-value Books and competitive advantage in regional and global markets.
Note: eBooks do not include supplementary materials such as CDs, access codes, etc.


