The Science of Grapevines 3rd Edition

Unlock the mysteries of viticulture with The Science of Grapevines: 3rd Edition by Markus Keller. This comprehensive guide delves into the biology and physiology of grapevines, making it an essential resource for both aspiring vintners and seasoned professionals. With updated research and insights, this edition explores the intricacies of vine growth, disease management, and environmental impacts on grape quality. The author’s expert knowledge is presented in an accessible way, complemented by striking illustrations and practical applications. Enhance your understanding of grapevine science and elevate your winemaking skills with this definitive text from Academic Press.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.