Human Resources Management in the Hospitality Industry 2nd Edition

Discover the essential guide to mastering the intricacies of managing human resources in the vibrant hospitality industry with ‘Human Resources Management in the Hospitality Industry, 2nd Edition’ by David K. Hayes and Jack D. Ninemeier. This comprehensive text offers an in-depth exploration of key HR principles tailored specifically for hospitality professionals.

With a focus on real-world applications, this edition presents updated case studies and practical examples that resonate with today’s dynamic workforce. Readers will appreciate the clear structure that covers crucial topics such as recruitment, training, employee engagement, and performance management.

The authors bring decades of experience, ensuring that the content is not only informative but also engaging. Each chapter includes discussion questions and key terms, making it an invaluable resource for both students and seasoned practitioners.

Additionally, the book emphasizes the importance of diversity and inclusion, equipping readers with the tools to foster a welcoming workplace culture. Whether you’re a student aspiring to enter the industry or a manager looking to refine your HR strategies, ‘Human Resources Management in the Hospitality Industry, 2nd Edition’ is your go-to resource for achieving excellence in this fast-paced field. Embrace the future of hospitality HR with this indispensable guide!

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.