Gut Microbiota 2nd Edition

Bold, authoritative, and timely — Gut Microbiota 2nd Edition by Edward Ishiguro, Natasha Haskey, and Kristina Campbell delivers the latest science on the human microbiome in a clear, accessible style. Whether you’re a clinician, researcher, nutritionist, or graduate student, this updated edition captures cutting‑edge discoveries and translates them into practical insights for digestive health, immune function, metabolic disease, and personalized medicine.

Explore comprehensive chapters that unpack microbial ecology, host–microbe interactions, and the role of diet, antibiotics, probiotics, and prebiotics in shaping gut communities. Evidence-based discussions bridge basic research and clinical application — from diagnostic biomarkers to therapeutic strategies — making complex topics like metagenomics, microbial metabolites, and gut–brain communication easy to grasp and apply.

Practical case analyses, clinical correlations, and clear visual summaries help you integrate microbiome science into patient care, research design, or public health initiatives. Contributors bring multidisciplinary perspectives that are relevant to practitioners across North America, Europe, Asia-Pacific, and beyond, ensuring global applicability and real-world relevance.

If you want to deepen your understanding of the microbiome, improve patient outcomes, or advance research in gastroenterology and nutritional science, this edition is an indispensable resource. Clear, up-to-date, and professionally written, Gut Microbiota 2nd Edition equips you with the knowledge to follow fast-moving developments and adopt evidence-driven approaches.

Order your copy today and start applying authoritative microbiome insights to clinical practice, research, or teaching.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.