Abiotic Stresses in Wheat 1st Edition

Abiotic Stresses in Wheat — 1st Edition by Mohd. Kamran Khan, Anamika Pandey, Mehmet Hamurcu, Om Prakash Gupta, and Sait Gezgin is an authoritative, practice-oriented guide for researchers, breeders, agronomists, and policy makers confronting the growing challenges of climate change and environmental stress on wheat production.

Opening with a compelling overview of global wheat vulnerability, this book synthesizes cutting‑edge research on drought, salinity, heat, cold, and waterlogging, linking physiological responses to field-level management and breeding strategies. Clear explanations of stress detection, phenotyping methods, and molecular approaches make complex science accessible without sacrificing rigor. Regionally relevant examples—from South Asia and the Middle East to the Mediterranean and North America—ensure the content is GEO-friendly and applicable across major wheat-growing zones.

Readers will find practical pathways to enhance yield stability: stress-tolerant cultivar development, agronomic interventions, and integrative management practices grounded in real-world case studies. Emphasis on climate resilience and sustainable production equips extension specialists and farmers with actionable insights to protect livelihoods and food security.

Concise, well-structured chapters and up-to-date references make this 1st Edition an indispensable resource for graduate students and seasoned professionals alike. Whether you are improving varietal performance, designing stress-resilient cropping systems, or shaping policy, this book combines scientific depth with practical utility.

Add Abiotic Stresses in Wheat to your professional library today—an essential reference for anyone committed to sustaining global wheat production in an era of environmental uncertainty.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.