Wheat Wild Relatives

Wheat Wild Relatives by Mohd. Kamran Khan is an indispensable resource for anyone involved in wheat science, crop improvement, and sustainable agriculture. This authoritative work brings attention to the overlooked but vital role of wild wheat relatives in strengthening global food security.

Discover clear, practical explanations of how wild relatives contribute desirable traits—disease resistance, drought and heat tolerance, and yield stability—to modern cultivars. Written for plant breeders, agronomists, researchers, policy makers, and advanced students, the book combines up‑to‑date research with actionable insight on germplasm utilization, conservation strategies, and breeding techniques that are especially relevant to major wheat-producing regions including South Asia, the Middle East, Europe, Africa, and North America.

You’ll find compelling case studies and examples that translate complex genetics into real-world outcomes: resilient varieties, reduced pesticide dependence, and improved farmer livelihoods. The text balances technical depth with accessibility, making it both a reference for specialists and a practical guide for agricultural stakeholders aiming to adapt to climate change and shifting pest pressures.

Whether you’re building a breeding program, designing conservation policy, or studying plant genetics, this book equips you with the knowledge to harness genetic diversity effectively. Bring innovation to your work and contribute to more resilient food systems by adding Wheat Wild Relatives to your library.

Order today to deepen your expertise in wheat genetics and join the global effort to secure the future of wheat production.

Note: eBooks do not include supplementary materials such as CDs, access codes, etc.